Events on March 7, 2014

Santiago Auserón will talk about the ethnical fusion tradition in Spanish music.

Featuring for the first time in Chicago, the festival will bring the best of the alternative and indie music scene from Spain and Latin America.

Flamenco Festival 2014 celebrates its twelfth year in New York featuring over 80 dancers, vocalists and guitarists direct from Spain.

The festival presents more that 100 artists in 33 theaters, 24 cities and 70 shows all over the United States.

The festival presents more that 100 artists in 33 theaters, 24 cities and 70 shows all over the United States.

A curatorial project presenting a selection of twelve videoart pieces that show how art can function as a symbolic act of resistance to face the amends of our society.

An exciting fusion of fashion design and art created by the Spanish designer Manuel Fernandez in association with ten of the most important artists of Puerto Rico.

The festival presents more that 100 artists in 33 theaters, 24 cities and 70 shows all over the United States.

Learn to create cocktails based on MoMA’s permanent collection with artist and expert psychological cocktail maker Dr. Paco Cao.

Celebrating Spanish cinema and culture in San Diego.

The annual celebration of Spanish Flamenco in Chicago, organized by the Instituto Cervantes, features concerts, workshops and much more.

This exhibition, drawn entirely from the collection of the Museo Nacional Centro de Arte Reina Sofía, Madrid, offers a fresh assessment of the late period in Miró’s work.

A solo exhibition of Rómulo Celdrán’s latest sculptures and drawings of objects on an exaggerated, larger-than-life scale.

A series of events to support contemporary Latin fashion.

The 8th IAUB focuses on works of architecture, publications and projects presented by architects and students of the Ibero-American community.

This exhibition provides a rich panorama of the most recent Spanish design as applied to cuisine, a creative taster menu of ‘tapas’ from all the fields in which design plays a role in the act of eating.